![]() ![]() What surprised you the most about your experience?Ī. Congratulations on your Top Chef Masters victory. Very often, so I like a connection to food, children or both. I imagine you get pitched often to get involved, how do you choose which ones you’d like to be associated with?Ī. You’re involved in many philanthropic organizations. It’s exciting to be a part of its second renaissance. There is a sense of history in Harlem that is known worldwide, as well a sense of mystery. What attracted you to the neighborhood?Ī. Absolutely - the whole inspiration of Red Rooster comes from looking at Harlem in its past and present. This is evident from our cocktail program to the dishes that have been served in the community for decades. Will you honor the history of Harlem in any way?Ī. We’re going to have items like lox available and that, for me, represents so many different communities in contemporary America. Everything from fried chicken to grilled barbecue pork, collard greens, fish tacos and a good old burger. What from the USA’s melting pot will be featured ?Ī. Your new restaurant Red Rooster Harlem is American-focused. ![]()
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